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Pick Up The Fork

A Serious Eater's Guide to Buenos Aires and Beyond

The Chinese Food Counter: Asia Oriental Supermarket in Barrio Chino

Posted on July 10, 2012 13 Comments

ASIA ORIENTALS BAR HAS CLOSED! BACK UP: MIAN near the tracks, Mendoza 1725 for dumplings + peanut noodles.

Oh, how I love you Asia Oriental food counter. With your pungent fishy odors, uncomfortable bar stools, over-crowded narrow eating space and disorganized inattentive service, you always put that cherry on top of my already rewarding Buenos Aires Barrio Chino shopping experience. No matter what I order when I hop up on that stool, I can be pretty damn confident it will be a solid Chinese food choice.

The biggest Chinese Supermarket in China Town, Asia Oriental is known for their extensive sawwwce aisles, fresh fish and seafood, pork-butchery galore, industrial Costco- sized packs of Asian goodies, imported product gems, the ever-sought out occasional appearance of okra and edamame, and of course the 10 seater Chineserific counter.

There are no menus, just a list of items clearly displayed above the counter in Spanish and Chinese. Everything is made-to-order, so do your best to speak up loudly to get the cashier’s attention and hope he understood your order correctly. With ultra fresh ingredients, you can find all the Chinese food favorites (in Argentina) on the menu: soups, fried noodles, vegetables, fried rice, pork, beef, chicken dishes and more. Or you don’t even have to choose off the menu, gawk at the *real life* Asians eating massive bowls of noodley soups and rice noodley dishes, and just point.

A fideo fan favorite, and one of the cheapest things on the menu, the peanut sesame noodles never disappoint (just make sure to mix it up good before eating). While the choice in noodle type may not be the best due to the slightly mushy (overcooked) consistency, this simple plate of noodles in a sesame-peanut sauce does the trick every time.

A cold and porky Barrio Chino day calls for a hot bowl of wonton soup. Cute lil’ wonton nugz floating in a sea of wonderfully seasoned, peppery, soul-warming broth. A must order every time.

Another must-order, chop suey de verduras aka mixed vegetables. The vegetables are bright, fresh, crisp with a mouth-dancing bean sprout and Chinese cabbage crunch in each bite. Give the vegetables some spicy company and smother it in the spicy sauce that already should be on the counter.

Since the butcher counter and seafood section is just feet away from the cooking station, it’s a safe bet to try most items on the menu. The shrimp fried regular noodles were pretty good, decently cooked shrimp (although not properly cleaned), the vegetable crunch presence, and slurp-able Chinesegreasy sauce, I’d suggest trying this dish with a wide rice noodle or these little rice diskcuties that look like water chestnuts.  And I’d also suggest not ordering the “iced tea” unless you are looking for a big glass of lukewarm cavity water.

Every time after I happily finish eating at Asia Oriental, I spot a bomb ass looking plate of food and suffer from a mad case of food envy. Most everything looks crazy and fresh eat-able. Ignore the opened legged market smell, in a country that lacks solid food lover’s food counters, this Asian supermarket shines ever so brightly.

Asia Oriental Supermarket
Mendoza 1661, Barrio Chino (Bajo Belgrano)

Author: ForkYou

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Comments

Filed Under: Belgrano, Cheap Eats, Culinary Tour, Favorite Hits, Products, PUTF, Raunchy Restaurant Review, Sexy Veggies, Shit I Like, Spicy Tagged With: Asia Oriental, Asian food in Buenos Aires, Barrio Chino Buenos Aires, best cheap restaurants buenos aires, best chinese food buenos aires, best restaurants buenos aires, Buenos Aires restaurant reviews, cheap restaurants buenos aires, food counters, Mejores restaurantes chinos

Comments

  1. cory says

    July 10, 2012 at 5:25 pm

    I just can’t ever bring myself to order anything other than the fideos con salsa de sesamo and the sopa de wonton.

    Reply
    • forkyou says

      July 10, 2012 at 5:59 pm

      I know, I’ve been there. Go with an eating partner and make them order something else.

      Reply
  2. NOLAchef says

    July 10, 2012 at 3:34 pm

    QUIERO WONTON NUGZ!!

    Reply
  3. Manuel says

    July 10, 2012 at 12:43 pm

    Good post! so you finally discovered that place ;)

    Reply
    • forkyou says

      July 10, 2012 at 5:59 pm

      Thanks! Oh, I’ve been frequenting this gem for quite a while. I remember when the sesame noodles were 5 pesos!

      Reply

Trackbacks

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    November 10, 2013 at 12:27 pm

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  8. PESCADO por la parrilla :: « NOLAchef says:
    July 20, 2012 at 11:25 am

    […] a favor and journey over to barrio chino on a Wednesday morning.  Make your way to the back of Asia Oriental and pick out a whole trout (trucha).  Being Wednesday it’s guaranteed to be fresh, but always […]

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