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Pick Up The Fork

A Serious Eater's Guide to Buenos Aires and Beyond

What the FLUCK should I make for dinner?

Posted on October 29, 2010 5 Comments

What the FLUCK should I make for dinner?

One of the many food related recipe blogs I read, What the fuck should I make for dinner, has inspired me to follow in the good fun and include my recipes of what I’ve been fucking making for dinner. 1. Barbecue chicken fucking salad 2. Empa-fucking-nadas salteñas 3. Fucking rigatoni in a garlic white wine […]

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El Galpón Market Orgánico

Posted on July 28, 2010 4 Comments

El Galpón Market Orgánico

Hidden down a desolate Chacarita cobblestone road between rusted abandoned train cars and the Federico Lacroze station, you will find El Galpón, one of the few co-operative farmers’ markets in Buenos Aires that specializes in organic and natural locally grown products.

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Happy Drunk Fest: Buenos Aires Happy Hour Guide

Posted on July 4, 2010 22 Comments

Happy Drunk Fest: Buenos Aires Happy Hour Guide

Bar at Kansas during Happy Hour, after they cleared out lots of empties. Note: This guide was made in 2010, and probably very out of date. Help me make another guide and tell me about your favorite Buenos Aires happy hour. Happy Hour should be called something different. Who came up with this stupid expression? First […]

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Sushi Pop Ya In Da Face

Posted on June 20, 2010 10 Comments

Article written June 2010 Most sushi in BA ain’t good.  Cheap sushi in BA is even worse. In the cheap Sushi delivery market, Sushi Pop reigns supreme. Created with the objective to make “healthy food of the BEST quality accessible to all.” People warned me before ordering, but also encouraged for me to try it… “It’s […]

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A Sausage Love Story: Freddy’s Choripán

Posted on June 13, 2010 12 Comments

A Sausage Love Story: Freddy’s Choripán

Outside a hole-in-the-wall on the cobblestone streets of the San Telmo barrio in Buenos Aires, envious line-waiters patiently endure the grill smoke while watching eaters sit curbside and shovel beefy sandwiches into their faces. I had walked by this spot several times without realizing the wonders inside. But the time finally came, on one special day […]

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The Argentine Steak: Guide To The Best Parrillas In Buenos Aires

Posted on May 8, 2010 46 Comments

The Argentine Steak: Guide To The Best Parrillas In Buenos Aires

Updated in 2016. Slap another steak on the parrilla, because it’s time to get down with some Argentine meat. Known as the land of beef, Argentina is a leader in the carnivorous world with one of the highest beef consumption rates on the planet (local porteños scarf down a yearly average of more than 140 pounds of cow […]

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Who doesn’t love a cupcake?

Posted on January 31, 2010 Leave a Comment

Who doesn’t love a cupcake?

Sitting in Muma’s, a tiny cupcake (and muffin) bakery in the overly trendy Palermo Soho area, is one of the most pleasant experiences I’ve had in a while.

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My Favorite Brazilian Snack: Salgadinhos

Posted on January 6, 2010 1 Comment

My Favorite Brazilian Snack: Salgadinhos

Salgadinhos consist of a delicious cheesy, vegetable or meat stuffing, wrapped in a baked or fried dough. In the empanada family, you can find a variety of these perfectly sized snacks at just about any corner in Rio de Janeiro. Despite the variety of sizes, all cost exactly the same, and pretty much all are […]

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The Buenos Aires Barrio Chino Food Crawl

Posted on January 3, 2010 4 Comments

The Buenos Aires Barrio Chino Food Crawl

The challenge: food hop around Buenos Aires’ Barrio Chino (China Town), visiting the best restaurants in Barrio Chino, to take the ultimate Chinese-inspired food tour. I attempted to visit as many restaurants as possible, to try all that Barrio Chino has to offered, determining which restaurants in China Town are worth visiting, and which are […]

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Best Buenos Aires Restaurants Under 30 Pesos

Posted on November 1, 2009 8 Comments

Note: This article is waaaay out of date. It was written in 2009 and updated again in 2011, but I’m sure when you are reading this, the prices will have increased many more times in this ever inflating economy we live in. The restaurants, however, continue to be cheap good options. For a more elaborate […]

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