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Pick Up The Fork

A Serious Eater's Guide to Buenos Aires and Beyond

The Buenos Aires Vegetarian Dilemma: What to eat in Argentina?

Posted on October 15, 2011 12 Comments

The Buenos Aires Vegetarian Dilemma: What to eat in Argentina?

As a former vegetarian for many years, once I moved to Buenos Aires I quickly put a halt to my plant-eating ways and succumbed to the carnivorous lure of the beef.  For those strong-willed who have yet to cross over to the dark side, make sure to not fall victim of the endless cheese and […]

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Israeli Food Porn

Posted on August 29, 2011 22 Comments

Israeli Food Porn

After a two week trip to Israel on Birthright,  on the four meal per day regime, I quickly became obsessed with all things food in the Middle East: fresh chopped vegetables, iced cafés, salads, Israeli breakfasts, homemade breads, fresh fish and tahina-rich flavors.  Here is my recap of my best food finds in Israel.

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Niji: As Authentic As Japanese Can Get, In Buenos Aires…

Posted on July 10, 2011 32 Comments

Niji: As Authentic As Japanese Can Get, In Buenos Aires…

With a lack of authentic Japanese restaurants in Buenos Aires, I am happy to add another place to the list.  Thanks to a tip-off from my favorite Treatsy and Lost Asian Buenos Aires food bloggers, I found out about the relatively unknown traditional Japanese spot: a hidden gem on the Belgrano-Nuñez border, where a Japanese mother and daughter duo run an […]

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Peruvian Fusion Supper Club: Casa Jauretche

Posted on June 23, 2011 12 Comments

Peruvian Fusion Supper Club: Casa Jauretche

Puertas cerradas, closed door restaurants, supper clubs – call it what you will, this form of dining experience continues to increase in popularity with great spots popping up all over the city.  Since first receiving press about this trend back in 2006, chefs continue to invite a selective number of guests to enjoy a special […]

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Attention All Chili Cooks!

Posted on June 9, 2011 5 Comments

Attention All Chili Cooks!

Put on your best apron (because isn’t that what chili cooks wear?) and grab your spices because here comes the first annual Buenos Aires Chili Cook-Off on Sunday, July 3rd, 2011! Get together with expats and locals to make new friends and taste some mighty fine home-cooked chili.  All are welcome, especially if you want […]

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La Crespo: A JAP’S (Jewish American Palermonite) Heaven in Villa Crespo

Posted on June 5, 2011 43 Comments

La Crespo: A JAP’S (Jewish American Palermonite) Heaven in Villa Crespo

I’ve kept this place a secret for too long, it’s time to share the food love.  So here it goes… One of my favorite finds of the year… A place where I’ve regained my hope in a Buenos Aires Jewish deli existence. A spot where I’ve gorged on a hot pastrami sandwich. Gone to town […]

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Asado at the Estancia

Posted on April 26, 2011 4 Comments

Every few months it’s important to get a vacation from Buenos Aires, if only for just the day, and venture off to distant lands like Zona Norte, Tigre or somewhere in the campo.  Spending a day at an estancia (Argentine ranch) is common on the tourist-trap track, and after many years living in this country […]

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El Asado Más Grande Del Mundo

Posted on March 21, 2011 18 Comments

El Asado Más Grande Del Mundo

Yet another thing for Argentines to boast about, the town of General Pico in La Pampa has just won the Guinness World Record for the largest asado in the world!  With over 45 pairs of asadores (those who MAN the grill) and 13,713 kilos of meat, Argentina proudly took over Uruguay’s title set in 2008.  The […]

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The New Hot Closed-Door In Town: Casa Mun

Posted on March 12, 2011 15 Comments

CASA MUN HAS CLOSED IN BUENOS AIRES AND REOPENED IN CASARENA IN MENDOZA I first heard about the opening of Casa Mun back in November and instantly put myself on the mailing list.  I’m not quite sure why, perhaps call it a sixth food sense, but I had an inkling that this place would be special.  […]

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Barrio Chino Stock Up

Posted on March 10, 2011 10 Comments

Barrio Chino Stock Up

Barrio Chino is one of my favorite places in Buenos Aires where I still get excited every time I visit.  Pathetic? Maybe. Hard to find imported products kinda get me off. This time around I picked up the following items: Coconut milk, mango chutney (not that good), Asahi beer, Sriracha, tofu, lemongrass, Kikkoman soy sauce bc […]

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