There’s a certain realm that has truly shown oven-baked excellence over the last few years. I’m referring to buttery, warm, decadent, delicious fresh baked goods at cafés and bakeries – most of which are run by a new generation of bakers and pastry chefs.
An Overwhelming Guide to New Restaurants, Cafés, and Bars in Buenos Aires for 2020
Hey strangers! It’s been a while, but I’m coming back to my roots, baby! I started this little food blog at the end of 2009 as a way to share some of my favorite edible discoveries in Argentina, a time when it wasn’t so easy to find out about delicious things to eat and the stories behind them. […]
Eat, Drink, and Eat Some More: The Restaurant Rundown of 2017
If you asked me to describe the 2017 BA food scene in a few words my answer would be simple: beer bars, burger bars, craft beers eating burgers, and burger bars drinking craft beers. But looking at it closely, 2017 saw exciting new spots beyond the B&B craze. A few months ago I wrote about the 15 hottest new Buenos […]
New in Town: La Noire Café
There are a lot of cafés in Buenos Aires, but how do you choose that perfect coffee shop? The type of place that is unpretentious but serious about excellent quality coffee. A café that’s good for meetings, meetups, work dates, first dates, breakfast, merienda, sitting alone and appreciating a properly made Flat White or watching […]