Pick Up The Fork

A Serious Eater's Guide to Buenos Aires and Beyond

The Argentine Steak: Guide To The Best Parrillas In Buenos Aires

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Updated in 2016. Slap another steak on the parrilla, because it’s time to get down with some Argentine meat. Known as the land of beef, Argentina is a leader in the carnivorous world with one of the highest beef consumption rates on the planet (local porteños scarf down a yearly average of more than 140 pounds of cow […]

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Happy Valentine’s Day, here’s a miniature burger

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The mini food trend has hit BA and I hope it doesn’t stick. BeFrika, on the corner of Junin and French in Recoleta, is the first restaurant to serve higher class gourmet hamburgers, and they are tiny as hell. 

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Who doesn’t love a cupcake?

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Sitting in Muma’s, a tiny cupcake (and muffin) bakery in the overly trendy Palermo Soho area, is one of the most pleasant experiences I’ve had in a while.

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Oui Oui, Brunch Brunch, Yes Yes

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The pioneer in the Buenos Aires brunch movement, Oui Oui has been around since the beginning, brunchificando the hell out of Palermo Hollywood.  A French-inspired cozy café,  Oui Oui has two locations on Nicaragua street in PoHo: the original in the middle of the street and the almacén version on the corner of Dorrego y […]

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Best Buenos Aires Restaurants Under 30 Pesos

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Note: This article is waaaay out of date. It was written in 2009 and updated again in 2011, but I’m sure when you are reading this, the prices will have increased many more times in this ever inflating economy we live in. The restaurants, however, continue to be cheap good options. For a more elaborate […]

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