Summer is finally here, and even though the world didn’t end, I’m still eating like there’s no tomorrow. Spring was filled with food fairs, chef stalking, bar hoppings, educational cocktail courses, urban gardens, computers breaking, hamburger discoveries and lots of Toddy cookies. Here’s a recap of the good, the bad and the butt ugly of […]
The Great San Telmo Coffee Hut: Coffee Town
The San Telmo market just got A LOT bit better. Coffee snobs, coffee lovers and coffee addicts can now flock to the infamous mercado for a quick shot of this liquid gold. A small coffee hut nestled in between a vegetable stand and a hoarder’s antiqued-out dream, Coffee Town, the new love hijo of the Centro de Estudios […]
Spice Me Up, Green Curry
If you take a city wide expat poll, I bet most would agree on what kinds of foods are wished to be more readily available in Buenos Aires. Spices, picante, mouth burning sauces; while once a bit of food sweat was nowhere to be found, these days restaurants are popping up with the spicy aderezo […]
The Great Strawberry Cheesecake Recipe with a Toddy Cookie Crust
Prediction 2013: The Year of the Food Trucks in Buenos Aires
It was only a matter of time the gourmet food truck trend that ravished the United States in 2011 make its fashionable trucker debut in Buenos Aires. Many thought it wouldn’t happen. Restrictions, regulations, habilitaciones municipales, there were just too many laws in place that strictly forbid any type of mobile kitchen (unless it served choripán […]
A Happy Caipi at Boteco do Brasil
There’s something about a good caipirinha that just makes me happy. It’s like a sip of Ipanema in a short glass, minus the sand and hot Brazilian bodied thonged sungas. Despite the close proximity of the two countries, and the large number of Brazilians in Argentina, for some strange reason Buenos Aires only has a […]
In the Honor of Good Food: Honor y Causa
Update: sad news, Honor y Causa has closed. Shed a lágrima. There’s no doubt that 2012 has been the year that modern Argentine cuisine has really taken off. Young chefs and cooks are springing up from the kitchens, displaying a new wave of contemporary cooking, using traditional products and local ingredients in a fresh and […]
Aipim: A Latin American Gem
AIPIM IS NOW CLOSED BUT THE CHEF HAS REOPENED A NEW SPOT IN SAN TELMO: CHOCHÁN Relatively new to the Palermo Soho restaurant scene, Aipim is one of those special gems where everything on the menu looks like something you’d want to order. All the factors that make a restaurant great are there: attentive service, a […]
F You, They’re From San Telmo: El Banco Rojo
Update: Banco Rojo has changed locations (one block away on Bolivar 866 in a bigger and better way) Now there’s a new reason to venture out of your barrio bubble to far off San Telmo lands. From the owners of famed San Telmo bar La Puerta Roja, yet another cheap healthy-ish fast food spot has graced Buenos […]
The Best Hot Weather Cold Healthy Soup: Gazpacho
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