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Pick Up The Fork

A Serious Eater's Guide to Buenos Aires and Beyond

ForkYou

ForkYou

  • Posts 274
  • Comments 4

Comments

  • I Tried All-You-Can-Eat Sushi Libre So You Wouldn’t Have To

    August 17, 2016
    The world's greatest unexplained mystery.
  • Sipan Fusing Things Up The Peru-ponesa Way

    July 7, 2016
    La Conga in Once!
  • Eat the Buenos Aires Seasons: Fall / Otoño Produce

    May 17, 2016
    Sopa de cabutia Ingredientes: 1 Calabaza mediana 1 diente de ajo ½ Cebolla blanca Leche...
  • An Open Hate Letter To The Shitty Argentine Napkin

    February 7, 2015
    Best explanation I've read so far. Thanks, Reddit. "Yo tenía entendido que eran para agarrar...
  • The Argentine Steak: Guide To The Best Parrillas In Buenos Aires

    November 4, 2010
    it's not a place you go for the trendy atmosphere, or creamed spinach, or potato...
  • Sattva: Conciencia Vegetariana

    November 2, 2010
    get the equilibrado, a plateful of healthiness.
  • What the FLUCK should I make for dinner?

    November 2, 2010
    Hellman's bbq sauce is gross, pero es lo que hay :(
  • Another one bites the dust

    October 29, 2010
    I'll slag the both of yous
  • Yuki: The Japanese Gem of Buenos Aires Sushi

    October 28, 2010
    forget it.
  • Doppio Zero: Italian Food Done Right

    October 27, 2010
    Good food, extensive wine list, excellent service - they even noticed my constant photo taking...
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