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Pick Up The Fork

A Serious Eater's Guide to Buenos Aires and Beyond

ForkYou

ForkYou

  • Posts 274
  • Comments 4

Posts

  • Sushi Delivery: Kokoro Sushi

    March 16, 2013
    Kokoro sushi has what it takes to be a great go-to sushi delivery spot: super...
  • A Great Buenos Aires Sunday Brunchday: I-Latina Brunch

    March 1, 2013
    One of the biggest restaurant hits of 2012, the Colombian boys at I-Latina opened up...
  • This Shit Ain’t For Everyone: Hardcore Cocktailing at Doppelgänger Bar

    February 22, 2013
    New Year’s resolutions are overall a dumb waste of time, (and even more pathetic when...
  • The Executive Menu: Contigo Peru

    February 18, 2013
    I’m all about the lunch special. In this ever-inflating Buenos Aires restaurant world we live in,...
  • Tickle My Pickle: The Lazy Impatient Pickling Fool

    February 7, 2013
    Once a master pickler tried to teach me how to make pickles. Brining, canning, sterilizing, waiting...
  • Bar du Marché: A Glass of France with a side of Nikkei

    January 28, 2013
    Part wine bar, part cheese bar, part French bistro and part closed door Japanese restaurant,...
  • The Chinese Dumps Spot: Shandong Restaurante

    January 21, 2013
    Little pillows of Chinese lovin’, dumplings dipped in some sorta sweet, salty and tangy dipping...
  • Top Buenos Aires New Restaurant Picks of 2012

    January 4, 2013
    It has been quite the exciting year for the Buenos Aires food and restaurant loving...
  • This Is Why You’re Fat: Spring Edition

    December 21, 2012
    Summer is finally here, and even though the world didn’t end, I’m still eating like...
  • The Great San Telmo Coffee Hut: Coffee Town

    December 19, 2012
    The San Telmo market just got A LOT bit better. Coffee snobs, coffee lovers and...
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