CASA MUN HAS CLOSED IN BUENOS AIRES AND REOPENED IN CASARENA IN MENDOZA I first heard about the opening of Casa Mun back in November and instantly put myself on the mailing list. I’m not quite sure why, perhaps call it a sixth food sense, but I had an inkling that this place would be special. […]
Barrio Chino Stock Up
Barrio Chino is one of my favorite places in Buenos Aires where I still get excited every time I visit. Pathetic? Maybe. Hard to find imported products kinda get me off. This time around I picked up the following items: Coconut milk, mango chutney (not that good), Asahi beer, Sriracha, tofu, lemongrass, Kikkoman soy sauce bc […]
A Different Sandwich at a`Manger
Brie and goat cheese with an apple onion chutney baked on freshly made bread, a picada of salami, gruyere cheese and black olives stuffed with sun-dried tomatoes, grilled chicken breast and roasted vegetables on top of a bed of greens in a malbec reduction, a Middle Eastern spread with tabbouleh, hummus, babaganoush and ensalada belén, tapas of parmesan cheese wrapped […]
It’s Brownie Pillow Sugar Cookie Time
Malvón: Villa Crespo’s Perfect Café
Homemade Cookin’ at Caseros
Barrio Chino, Buenos Aires: A Culinary Mecca
Despite the fact that Barrio Chino, or China Town, takes up only 2 blocks in the Belgrano neighborhood of Buenos Aires, it still remains a favorite destination in the city. It’s basically my version of Disney World, where you can find anything from tofu to hot chili peppers to lemongrass to sriracha to many more delectable (and not […]
Can I Have Some Salad In My Ensalada? The Best Salads in Buenos Aires
I bet you have never heard anyone say, “I went to Argentina and had the best salad ever!” Why? Simple. Overall the salads are sucky, consisting of wilted greens and boring unripe vegetables, either not dressed at all or drenched in some weird mayonnaise-based “dressing” sauce. When ordering a salad, many will respond in ridicule – […]
Patagonia in Buenos Aires: The Other El Federal
I’m always in search for a certain type of restaurant that falls into a unique category: Argentine food but not parrilla, milanesa or empanadas. It’s tough to find that restaurant that is still considered Argentine, but served in a non-traditional way, with inventive combinations presented in a thoughtful fashion – and of course, all at a moderate price. El Federal (San […]
