From the makers of the strangely delightful jamón ibérico tostaditos, bring you a new snack, Twistos de la Huerta: Crackers Aireadas. These highly addictive crackers, that recently hit selected kioscos and grocery stores, come in two flavors – con hierbas (with herbs) and tomate y albahaca (tomato and basil). Try dipping the con hierbas into […]
Meat on the Street: The Only Street Food in Buenos Aires
What could be better than a big, fat, juicy, well done chorizo drenched in chimichurri and salsa criolla? One eaten at 6:30 in the morning off of a skanky, health violating food cart. Unlike Latin American countries like Mexico or Brazil, Argentina does not have a booming street food culture. Sure you can get facturas […]
Top It Frozen Yogurt: Dale muchas vueltas
Olsen: The Original Buenos Aires Brunch
OLSEN IS CLOSED. Back in the day, in the mid 2000s, before the brunch craze invaded Buenos Aires, Olsen reigned on top for THE place to brunch. Cool, sleek, modern atmosphere, minimal decor, beautifully presented food, extremely accessible prices, trendy clientele and a one-of-a-kind menu. Stir in dozens of write ups in the popular guide books, and a […]
Blast From the Past: Pizza Piola
The 90’s were a helluva decade – over sized flannel shirts, baby tees, overalls, Doc Martens, yak paks, Pauly Shore, tamagotchies… I could go on for days. Luckily, I had a shot of nostalgia in Pizza Piola (Gorriti 5751, Palermo) and felt as if I was transported back in time. Back to the Bayside Tiger’s […]
A Nos Amours – Un Bistro Francés en Argentina
Sattva: Conciencia Vegetariana
Once a vegetarian in this meat friendly city, I used to have to do a lot of extra work making sure I wasn’t served a former furry creature. Me: “Esto no tiene carne? Soy vegetariana.” Puzzled mozo: “No, no tiene carne. Tiene jamón, pollo, pescado, sangre de animales…” Even though vegetarians aren’t a common thing […]
Yuki: The Japanese Gem of Buenos Aires Sushi
Doppio Zero: Italian Food Done Right
**DOPPIO ZERO IS NOW CLOSED*** With ganas to visit Doppio Zero (Soldado de la Independencia 1238) for quite some time, my intense craving for pasta finally drove me to this small Italian restaurant in Las Cañitas. Once in Belgrano on Zabala, Doppio Zero recently moved to a bigger location, yet on a Thursday night at […]
Paladar Buenos Aires: Una Experiencia de Aromas y Sabores
What’s the best way to spend a birthday? Eating delicious food paired with lovely wines and having someone else pay for it. Husband and wife, Chef and Sommelier duo Pablo and Ivana open up their charming Villa Crespo home to offer a 5 course menu of elegant food paired with carefully selected wines. The warm […]
- « Previous Page
- 1
- …
- 4
- 5
- 6
- 7
- 8
- …
- 10
- Next Page »