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Pick Up The Fork

A Serious Eater's Guide to Buenos Aires and Beyond

An Open Letter to Maní Japonés

Posted on September 25, 2012 5 Comments

An Open Letter to Maní Japonés

Dear Maní Japonés, I love your salty, crunchy morsels of peanuty wonder. I don’t know what makes you Japanese, but you certainly are addictively delicious. I’m glad you are served in homemade plastic see-through packaging, without any nutritional facts on the label, because I’m sure if I saw what you were really made of, I’d feel extra […]

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BBQ Town: Korean BBQ Right In Your Backyard

Posted on October 25, 2011 29 Comments

BBQ Town: Korean BBQ Right In Your Backyard

Barrio Chino, my culinary mecca, and home to many disappointing Chinese restaurants (except Asia Oriental counter and Hong Kong Style), has now just gotten a lot more interesting: spicy kimchee, beautiful bulgogi, more than 25 small plates of hot and cold dishes, soup, oysters, bacon, shrimp, lettuce wraps, dumplings – I could go on and on. […]

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Barrio Chino Stock Up

Posted on March 10, 2011 10 Comments

Barrio Chino Stock Up

Barrio Chino is one of my favorite places in Buenos Aires where I still get excited every time I visit.  Pathetic? Maybe. Hard to find imported products kinda get me off. This time around I picked up the following items: Coconut milk, mango chutney (not that good), Asahi beer, Sriracha, tofu, lemongrass, Kikkoman soy sauce bc […]

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Barrio Chino, Buenos Aires: A Culinary Mecca

Posted on February 7, 2011 16 Comments

Barrio Chino, Buenos Aires: A Culinary Mecca

Despite the fact that Barrio Chino, or China Town, takes up only 2 blocks in the Belgrano neighborhood of Buenos Aires, it still remains a favorite destination in the city.  It’s basically my version of Disney World, where you can find anything from tofu to hot chili peppers to lemongrass to sriracha to many more delectable (and not […]

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