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Pick Up The Fork

A Serious Eater's Guide to Buenos Aires and Beyond

A Chori a Day Keeps the Doctor Away

Posted on November 1, 2016 7 Comments

A Chori a Day Keeps the Doctor Away

It’s a genius concept. You take the choripán, Argentina’s most iconic street food, and chef it up to make each component shine. I’m talking about a meaty safe place where the homemade chorizo, fresh-baked bread, and creative toppings all join forces in sandwich harmony. Hey Buenos Aires, you can keep your silly burger craze because I want to party all night […]

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Parrilla Brunch: A Orillas del Maldonado

Posted on February 10, 2011 1 Comment

**THIS SPOT IS NOW CLOSED*** For a typical Argie, a Sunday afternoon would never consist of eggs, bacon or bagels. Although brunch has made an appearance to the Buenos Aires food scene in recent years, the weekend asado will never go out of style.  So, feeling the porteño spirit, I headed over to Humbolt and […]

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