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Pick Up The Fork

A Serious Eater's Guide to Buenos Aires and Beyond

Magdalena’s Getting POKE’D Hard: POKE Restaurant’s Weekly Pop Up

Posted on May 3, 2012 14 Comments

Magdalena’s Getting POKE’D Hard: POKE Restaurant’s Weekly Pop Up

**SADLY POKE IS NOT LONGER AROUND IN BUENOS AIRES** It was a sad day in the life of many spice fiend Palermo-ers when POKE delivery retired their bicycle and ended their delivery-only service. A single tear dropped on that perfectly cupped iceberg lettuce wrap as I said a sad goodbye to POKE, one of (if not […]

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Salted Dulce de Leche Brownie Recipe

Posted on April 29, 2012 22 Comments

Salted Dulce de Leche Brownie Recipe

Sometimes I like to Sandra Lee my way around a recipe, semi-shamefully taking unMarthalike shortcuts when it comes to baking. While self-righteous cooks may get a major bitch face caradeculo at the blasphemous thought of using boxed brownie mix, here’s a way to pimp out pre-packaged brownies and play it off like it’s 100% homemade. The […]

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The Argentine Food Diaries: A Porteño Eating Challenge

Posted on January 11, 2012 42 Comments

The Argentine Food Diaries: A Porteño Eating Challenge

THE CHALLENGE:  TO EAT LIKE AN ARGENTINE, one day of consuming the most typical fare. A rundown of the most popular Argentine foods including breakfast, lunch, merienda, dinner and dessert. I asked some die-hard Argie culinary traditionalists what they ate on a daily basis, and these were the results… Disclaimer: It’s important to clarify that this is a massive generalization […]

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Oui Oui, Brunch Brunch, Yes Yes

Posted on November 15, 2009 7 Comments

Oui Oui, Brunch Brunch, Yes Yes

The pioneer in the Buenos Aires brunch movement, Oui Oui has been around since the beginning, brunchificando the hell out of Palermo Hollywood.  A French-inspired cozy café,  Oui Oui has two locations on Nicaragua street in PoHo: the original in the middle of the street and the almacén version on the corner of Dorrego y […]

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