November 2015 – BAB HAS UNFORTUNATELY CLOSED Porteños have two real edible love affairs: beef and barbecue. While it’s true that the majority of locals keep a fairly conservative diet, thanks to a changing food scene and eaters with more adventurous palates, Korean cuisine makes for a logical winning equation. With a personal parrilla grilling up high quality cuts of locally sourced beef […]
Kimchee at Bi Won
Walk down a deserted street in Congreso, and you will find a small wooden sign written in Korean. This was my second trip to BiWon and much tastier than I remembered. Greeted with complimentary pickled goodness kimchi and about 9 other small bowls like sugary tiny fishies, pickled vegetables, tofu, eggplant and all around spices, […]