Hey strangers! It’s been a while, but I’m coming back to my roots, baby! I started this little food blog at the end of 2009 as a way to share some of my favorite edible discoveries in Argentina, a time when it wasn’t so easy to find out about delicious things to eat and the stories behind them. […]
Rock’n Falafel Roll at Roll’in Luí Alimentos
The whole vegetarians-suffer-in-beefy-Buenos Aires spiel no longer holds much truth. For decades, plant-based dishes on porteño menus were limited to sad lettuce-tomato-onion salads and French fries or mashed potatoes. I’ve seen waiters serve announced vegetarians chicken and ham, genuinely surprised upon discovering that these foods originate from animals, and thus, vegetarian unfriendly. During Anthony Bourdain’s recent Buenos […]
Buenos Aires Hit List: A Recap of New Restaurants in 2016
There’s never been a shortage of places to dine in Buenos Aires, but really memorable food experiences didn’t happen every day. Until now, that is. As we approach BA’s restaurant golden era, we can see that new and exciting spots are no longer the exception to the parrilla-pasta-pizza-Palermo rule. Instead, innovative newcomers are popping up in every barrio, […]