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Pick Up The Fork

A Serious Eater's Guide to Buenos Aires and Beyond

Life on a Mendoza Vineyard: The Casa de Uco Getaway

Posted on December 12, 2014 9 Comments

Life on a Mendoza Vineyard: The Casa de Uco Getaway

Oh, how I love Mendoza. It’s one of the only places on earth where it’s socially acceptable to drink wine before 10am. It’s also ideal for non-alcoholic reasons: the scenery is absolutely insane – think Andes mountains, an ideal climate, sunny weather, blue skies, friendly Mendocinos, rivers, vineyards, lots of green landscapes, sunrises, sunsets, stars, […]

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A Different Sandwich at a`Manger

Posted on March 7, 2011 18 Comments

A Different Sandwich at a`Manger

Brie and goat cheese with an apple onion chutney baked on freshly made bread, a picada of salami, gruyere cheese and black olives stuffed with sun-dried tomatoes, grilled chicken breast and roasted vegetables on top of a bed of greens in a malbec reduction, a Middle Eastern spread with tabbouleh, hummus, babaganoush and ensalada belén, tapas of parmesan cheese wrapped […]

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